| 600 gr | koay teow, flat rice noodles |
| 1 tbsp | chopped garlic |
| cooking oil | |
| 300 gr | prawns |
| 150 gr | bean sprouts |
| 100 gr | chives |
| chilli paste | |
| 3 | eggs |
| Seasoning:1 tbsp soy sauce
salt and pepper 1 tbsp chilli paste thick soy sauce for colour a little water |
|
Vardagslivet i Kuala Lumpur